• Skip to content
  • Skip to primary sidebar
  • Skip to footer

The Bounty Hunter

The Bounty Hunter is a website about cooking and eating delicious, seasonal and local foods.

  • Home
  • About
  • Recipes
  • Stories
  • Contact

Rose Rhubarb Cordial for the Full Flower Moon

Carrot Spice Muffins

Finding Peace and Belonging With Ardelle and Ernie Quantz at Serenity Farm

September 11, 2017 By Melissa Leave a Comment

Peach, Lavender and Ginger Oxymel

It rained, it finally rained! After what has been a very hot and dry summer, we finally had some rain over the weekend and it felt good, really good. The smell and sound of the rain and freshness of the air was so comforting and calming. While we are back to sunshine today, I can certainly feel fall creeping in. The days are noticeably shorter, the morning air is cooler and the light is changing. My wee summer garden is also slowing down in its production. Late summer is the time of year where I really feel the call to squirrel away bits of summer to enjoy on those dark, wet and rainy days that are characteristic of fall on the west coast.

I am always looking for new (to me) kitchen experiments and ways to preserve the summer season in a small apartment in the city. I love having things brewing, soaking, fermenting and infusing around the kitchen. I find these practices to be grounding and it is fun and powerful to connect with old traditions and wisdom around food and medicine making.

…

Read More

August 29, 2017 By Melissa 1 Comment

Rituals of Self Care with Natalie Rousseau of Living Yoga

Natalie Rousseau is a yoga instructor and wildcrafter with a deep connection to plants and the natural world around her. Based in Pemberton, British Columbia, Natalie teaches many workshops both online and in person through her business Living Yoga. I first met Natalie in the spring at The Art of Wildland Medicine Crafting workshop that…

Read More

August 8, 2017 By Melissa 4 Comments

Peach, Corn and Halloumi Salad with Lime Jalapeno Dressing

We are fully into summer and making our way over into late summer already. Summer is so fleeting. While I love this season and its sun soaked days and bounty of produce, it often feels a little frantic. Like there is so much to fit into such a short amount of time and squeeze out…

Read More

July 26, 2017 By Melissa 1 Comment

Cattail and Cucumber Salad with Tea Infused Vinaigrette

This super simple and refreshing salad was inspired by a trip to the bog with Isabelle Ranger of Namasthé Tea Co. on a very hot day summer’s day. Isabelle harvested some cattails while we were out and sent me home with a gift of some to use back in my kitchen. The young shoots can…

Read More

July 25, 2017 By Melissa 1 Comment

Into the Wild with Isabelle of Namasthé Tea Co

  Isabelle Ranger is an herbalist, forager and teacrafter in the Sea to Sky region of British Columbia and is the owner of Namasthé Tea Co. Her diverse French Canadian, Celtic, Scandinavian, Southern Inuit and Native American heritage brings a very unique perspective and depth of knowledge to the world of plants and to the…

Read More

Primary Sidebar

Search

Recent

  • Rose Rhubarb Cordial for the Full Flower Moon May 29, 2018
  • Carrot Spice Muffins November 7, 2017
  • Finding Peace and Belonging With Ardelle and Ernie Quantz at Serenity Farm October 24, 2017
  • Peach, Lavender and Ginger Oxymel September 11, 2017
  • Rituals of Self Care with Natalie Rousseau of Living Yoga August 29, 2017

Archives

Instagram

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Footer

  • Home
  • About
  • Recipes
  • Stories
  • Contact
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter